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on 2007/9/13 23:43:41
They both used to share their food with the director Priyadarshan just so that they could then grab a few bites from his South Indian dabba as well.
Tanushree Dutta and Kunal Khemu have grown fond of South Indian food while shooting on the sets of Dhol.
They both used to share their food with the director Priyadarshan just so that they could then grab a few bites from his South Indian dabba as well.
Tanushree says, We have all grown fond of South Indian food after the shooting of Dhol, especially the food Priyan Sir used to get from his home, it used to be so delicious — we were treated to idli sambhar and a variety of rice.
Kunal and I used to hog from his dabba everyday, and now that the shoot is over, we are all really missing his tiffin.” Looks like Priyan is used to pampering his actors with some ‘food for thought’.
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