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Besan Laddu

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  Posted on Wed 09 Mar 2005 (1413 reads)






Ingredients:

Gram flour 1 cup
Milk 1 cup
Sugar 3/4 cup
Ghee 1/2 cup
Cardamom powder 1 tsp
Handful of finely sliced almonds and pistachios




Directions:

  • Heat ghee, fry the gram flour until until the flour turns golden brown in color and a beautiful smell comes from it.
  • Add cardamom powder, milk, sugar and keep stirring until the mixture turns thick
  • Serve it hot, decorated with nuts

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