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Andhra Chicken Fry

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  Posted on Thu 21 Apr 2005 (5082 reads)
Ingredients:

Chicken 1kg
Coconut, grated 2 tbsps
Garam masala powder 2tsp
Cinnamon 3 pieces
Cloves 2 nos
Onions, chopped 2 nos
Garlic 3 flakes
Ginger 1" piece
Cumin seeds 1/2 tsp
Coriander leaves handful
Onions, cut finely 2 nos
Oil 2 tbsp
Turmeric powder 1/2 tsp
Red chilli powder, Salt as desired
Water
Bay leaves 2 springs

Directions:

  • Boil the chicken with turmeric powder and 1/2 tsp of salt (do not add water to the chicken)
  • Grind together garlic,ginger,coconut and cumin seeds to a fine paste
  • In a vessel heat oil add bay leaves,cinnamon,cloves and add chopped onions and fry till brown
  • Then add the ground paste and till brown
  • Add the boiled chicken ,red chilli and water
  • Fry chicken till there is no water and add garam masala . Garnish with coriander leaves
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