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Aloo Masala

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  Posted on Wed 09 Mar 2005 (1215 reads)






Ingredients:

Potato 1 kg
Whole Coriander 1 cup
Cumin seeds 1 cup
Whole red chillies 15 to 20
Tamarind (as per taste) 1/2 cup
Vegetable oil 3 tbsp
Salt to taste

For Garnish:
Finely chopped Green Chillies
Finely chopped Coriander leaves





Directions:

  • Boil potatoes. Peel and cut each potato into 4 to 6 pieces as per the size. Keep aside.
  • Roast slightly coarriander, red chillies and cummin seed in a gridle and grind it thickly in a little water.
  • Soak tamarind in little water.
  • Heat oil in the pan and put the grounded spices in it. Add salt and stir for a while.
  • Add cut potatoes to it and stir.
  • Add tamarind water and put in slow fire for a while.
  • Garnish it with finely cut green chillies & coriander leaves.
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